Titled, “Method for Comparing the Impact on Carcinogenicity of Tobacco Products: A Case Study on Heated Tobacco Versus Cigarettes,” the study looked at eight carcinogens which are known to occur in the emissions of both heated tobacco products (HTPs) and tobacco smoke. The researchers compared the harmful health effects of the two products, by applying a risk assessment method consisting of six steps. “The first three steps encompass dose-response analysis of cancer data, resulting in relative potency factors with confidence intervals. The fourth step evaluates (...)